Eagle Tea (Hawk Tea)

Eagle Tea (also known as Hawk Tea) is derived from Litsea coreana and produces the highest amounts of Flavonols Kaempferol and Quercetin found anywhere in the plant world. Used for centuries to combat fibrosis and inflammation, Eagle Tea supports lung, liver, heart, and kidney health. Scientific research published on PubMed documents its protective effects against liver fibrosis, alcoholic fatty liver disease, non-alcoholic fatty liver disease, and its antidiabetic properties. Eagle Tea's Kaempferol has demonstrated direct antiviral activity against both Influenza A and B viruses, and has been shown to inhibit the growth of breast cancer and kidney cancer cells in published studies. Brewed the same way as Qing Yun Moyeam — loose leaf or tea bag. Caffeine-free. Organically grown.